Mayo Chicken

Tried a new recipe tonight - it was a hit!

• 2 large chicken breasts
• 1 cup Paleo mayo
• 1 cup ground paleo crackers
• 1/2 cup shredded Kerrygold cheddar (I get this at Costco)
• 1/4 cup shredded gouda goat cheese
• dash Merlot-infused sea salt

Use a kitchen mallet to pound your chicken breasts to an even thickness
Mix the rest of the ingredients together, and then slather the chicken with the mixture
Bake at 375 for 18 minutes

The Mallet: The most stress-relieving tool in your kitchen

Paleo Crackers

These are a staple in our house - you can use them in place of crackers or as a bread subsitute. Note that we use a Demarle silpat. If you don't have one, I highly recommend you get one! One of the best purchases I've ever made!


KPM's Paleo Crackers

• 2 cups almond meal (I get this at Trader Joe's - cheapest almond flour I've found)
• 2 egg whites
• 2 garlic cloves (I use 2 of the frozen Dorot brand garlic cubes, also from Trader Joe's)
• 1.5 tbsp olive or walnut oil
  
• Dash of salt
• Dash of paprika

• Mix all ingredients together
• Put the resulting dough ball onto your silpat
• Cover with wax paper and roll out with a rolling pin to about 1/8 inch. Try to get it an even thickness so it bakes evenly
• Remove the wax paper
• Bake at 350 for 14 minutes
• Let cool and break into pieces

We eat these most often with a bowl of tuna and paleo mayo. Dip these in and it's like the best tuna sandwich you've ever had minus the bread! I keep them in an airtight container and they don't seem to go stale ever.

I picked up some little flower shaped cookie cutters. We cut them into shapes and they turned out great. It's a little more tedious to break them apart, so I won't do this when we're in a hurry!

Zucchini Pizzas

I've really got to start taking pictures of stuff!

I was looking for a new side dish and came up with these by combining some various recipes. Lacto-paleo, but we don't mind that.

Zucchini Pizzas
- As many zucchini, sliced into 1/2 inch pieces (rounds)
- Garlic salt
- Fresh mozzarella (got mine at Trader Joe's, has a minimum amount of ingredients)

• Preheat oven to 350
• Put garlic salt on each
• Put pieces of mozzarella on each
• Bake for 15 min
• Crank up the broiler for the last couple of minutes to get a finishing crispiness