So I've got on before about how awesome Demarle is (seriously, every paleo kitchen needs Demarle). Easy to cook in, easy to clean. However, I have noticed that sometimes, especially after cooking fish, that it's hard to get the smell out of my pan.
My microwave was really dirty, so naturally I turned to Pinterest for an easier way to clean it, and discovered the vinegar trick. Take 1 cup of white vinegar, 1 cup of hot water, put it in a pyrex and then put it in your microwave for about 5-10 minutes. Once it's done, just wipe it out with paper towel. Easy peasy, worked great.
It dawned on me that this same procedure should work since Demarle is microwave safe. I put my large Demarle pan in the microwave with the vinegar/water mix and turned it on for 5 minutes. Wow! Looks like it's new and the smell is completely neutral. You would want to experiment with the amount of water needed for different shapes/sizes.
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